Winery Le Cellier du PicLes Grisettes Rosé
Pink wine
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Les Grisettes Rosé
Pairings that work perfectly with Les Grisettes Rosé
Original food and wine pairings with Les Grisettes Rosé
The Les Grisettes Rosé of Winery Le Cellier du Pic matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of special' tagliatelle carbonara, cream and tuna quiche or christmas boots in knacki.
Details and technical informations about Winery Le Cellier du Pic's Les Grisettes Rosé.
Discover the grape variety: Okuzgozu
Supple, fruity reds with a deep ruby robe, melted tannins and fresh acidity. Aromas of red cherry, raspberry, blackberry, soft spices, dried herbs and balsamic notes. Round palate, generous finish. Star of Turkey's great reds, often blended with Boğazkere for added structure (the Anatolian equivalent of a Cabernet/Merlot blend). Cultivated in Elazığ and Malatya in eastern Anatolia. Native Turkish variety; its name means "ox eye".
Informations about the Winery Le Cellier du Pic
The Winery Le Cellier du Pic is one of wineries to follow in Pays d'Oc.. It offers 92 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
