Winery LavignaChianti

Unknow wine of Chianti of Toscane of Italy

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Chianti of Winery Lavigna is a unknow wine from the region of Chianti of Toscane.
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Chianti

Pairings that work perfectly with Chianti

Original food and wine pairings with Chianti

The Chianti of Winery Lavigna matches generally quite well with dishes of beef, veal or poultry such as recipes of barbecued prime rib with coarse salt, mouse of lamb with thyme or ham and cheese omelette.

Details and technical informations about Winery Lavigna's Chianti.

Winery

Winery Lavigna

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Amandin

Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.

Informations about the Winery Lavigna

The winery offers 5 different wines.

Its wines get an average rating of 3.

It is in the top 3 of the best estates in the region

It is located in Chianti in the region of Toscane

The Winery Lavigna is one of of the world's greatest estates. It offers 5 wines for sale in the of Chianti to come and discover on site or to buy online.

In the top 85000 of of Italy wines

In the top 15000 of of Chianti wines

In the top 900 of unknow wines

In the top 500000 wines of the world

The wine region of Chianti

The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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