
Laudun-Chusclan (Maison Sinnae)Les Dolia Côtes-du-Rhône-Villages 'Laudun'
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Les Dolia Côtes-du-Rhône-Villages 'Laudun' from the Laudun-Chusclan (Maison Sinnae)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Dolia Côtes-du-Rhône-Villages 'Laudun' of Laudun-Chusclan (Maison Sinnae) in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Dolia Côtes-du-Rhône-Villages 'Laudun' of Laudun-Chusclan (Maison Sinnae) in the region of Rhone Valley often reveals types of flavors of blueberry, licorice or pepper and sometimes also flavors of spices, black fruit.
Food and wine pairings with Les Dolia Côtes-du-Rhône-Villages 'Laudun'
Pairings that work perfectly with Les Dolia Côtes-du-Rhône-Villages 'Laudun'
Original food and wine pairings with Les Dolia Côtes-du-Rhône-Villages 'Laudun'
The Les Dolia Côtes-du-Rhône-Villages 'Laudun' of Laudun-Chusclan (Maison Sinnae) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecue burger, couscous without couscous maker or turnip confit with parma cheese.
Details and technical informations about Laudun-Chusclan (Maison Sinnae)'s Les Dolia Côtes-du-Rhône-Villages 'Laudun'.
Discover the grape variety: Oeillade noire
Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.
Last vintages of this wine
The best vintages of Les Dolia Côtes-du-Rhône-Villages 'Laudun' from Laudun-Chusclan (Maison Sinnae) are 2016, 2017, 2012, 2014 and 2015.
Informations about the Laudun-Chusclan (Maison Sinnae)
The Laudun-Chusclan (Maison Sinnae) is one of of the world's great estates. It offers 209 wines for sale in the of Côtes-du-Rhône-Villages 'Laudun' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Laudun'
The wine region of Côtes-du-Rhône-Villages 'Laudun' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Château de Marjolet or the Domaine Rouvre Saint Leger produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Laudun' are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Laudun' often reveals types of flavors of red fruit, straw or apricot and sometimes also flavors of lemon, white peach or honeysuckle.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.













