The Winery Latcham Vineyards of Unknow region

Winery Latcham Vineyards
The winery offers 16 different wines
4.2
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Its wines get an average rating of 4.2.
It is ranked in the top 310 of the estates of Unknow region.
It is located in Unknow region

The Winery Latcham Vineyards is one of the best wineries to follow in Région inconnue.. It offers 16 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Latcham Vineyards wines

Looking for the best Winery Latcham Vineyards wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Latcham Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Latcham Vineyards wines with technical and enological descriptions.

The top red wines of Winery Latcham Vineyards

Food and wine pairings with a red wine of Winery Latcham Vineyards

How Winery Latcham Vineyards wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of leeks with ham and béchamel sauce, chicken colombo (west indies) or royal couscous (lamb, chicken, merguez).

Organoleptic analysis of red wines of Winery Latcham Vineyards

In the mouth the red wine of Winery Latcham Vineyards. is a powerful.

The grape varieties most used in the red wines of Winery Latcham Vineyards.

  • Zinfandel
  • Barbera

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Latcham Vineyards

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Latcham Vineyards.

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Latcham Vineyards and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

The word of the wine: Feedback

Perception of the aromas in the mouth by the retro-nasal way.