Winery LargotFleur De Largot Premières Cotes De Bordeaux Moelleux
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Fleur De Largot Premières Cotes De Bordeaux Moelleux
Pairings that work perfectly with Fleur De Largot Premières Cotes De Bordeaux Moelleux
Original food and wine pairings with Fleur De Largot Premières Cotes De Bordeaux Moelleux
The Fleur De Largot Premières Cotes De Bordeaux Moelleux of Winery Largot matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Largot's Fleur De Largot Premières Cotes De Bordeaux Moelleux.
Discover the grape variety: Baga
Most certainly Portuguese.
Informations about the Winery Largot
The Winery Largot is one of wineries to follow in Castillon - Côtes de Bordeaux.. It offers 1 wines for sale in the of Castillon - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Castillon - Côtes de Bordeaux
The wine region of Castillon - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine de l'Aurage or the Château la Clariere Laithwaite produce mainly wines red, white and pink. The most planted grape varieties in the region of Castillon - Côtes de Bordeaux are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Castillon - Côtes de Bordeaux often reveals types of flavors of cherry, savory or espresso and sometimes also flavors of baking spice, cigar box or tar.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
