Winery LarentisCepas Selecionadas Ancellotta
Red wine
This wine generally goes well with
The Cepas Selecionadas Ancellotta of the Winery Larentis is in the top 70 of wines of Rio Grande do Sul.
Wine flavors and olphactive analysis
On the nose the Cepas Selecionadas Ancellotta of Winery Larentis in the region of Rio Grande do Sul often reveals types of flavors of earth, oak.
Details and technical informations about Winery Larentis's Cepas Selecionadas Ancellotta.
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Cepas Selecionadas Ancellotta from Winery Larentis are 2017, 2014, 2012, 2011
Informations about the Winery Larentis
The Winery Larentis is one of of the world's greatest estates. It offers 29 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
