Winery Landscape - Sauvignon Blanc

Winery LandscapeSauvignon Blanc

The Sauvignon Blanc of Winery Landscape is a wine from the region of South Island.
This wine generally goes well with
The Sauvignon Blanc of the Winery Landscape is in the top 0 of wines of South Island.

Details and technical informations about Winery Landscape's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sciaccarello

Sciaccarello noir is a grape variety native to Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Sciaccarello noir can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Landscape

The winery offers 4 different wines.
Its wines get an average rating of 2.9.
It is in the top 3 of the best estates in the region
It is located in South Island

The Winery Landscape is one of of the world's greatest estates. It offers 3 wines for sale in the of South Island to come and discover on site or to buy online.

Top wine South Island
In the top 70000 of of New Zealand wines
In the top 2000 of of South Island wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

Other wines of Winery Landscape

See all wines from Winery Landscape

Other wines of South Island

See the best wines from of South Island