Winery Laczko Borház - Havas Hegyi Cabernet Franc

Winery Laczko BorházHavas Hegyi Cabernet Franc

The Havas Hegyi Cabernet Franc of Winery Laczko Borház is a wine from the region of Mátra of Eger.
This wine generally goes well with
The Havas Hegyi Cabernet Franc of the Winery Laczko Borház is in the top 0 of wines of Mátra.

Details and technical informations about Winery Laczko Borház's Havas Hegyi Cabernet Franc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kerner

Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.

Informations about the Winery Laczko Borház

The winery offers 13 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Mátra in the region of Eger

The Winery Laczko Borház is one of of the world's greatest estates. It offers 12 wines for sale in the of Mátra to come and discover on site or to buy online.

Top wine Eger
In the top 7500 of of Hungary wines
In the top 200 of of Mátra wines
In the top 450000 of wines
In the top 800000 wines of the world

The wine region of Mátra

The wine region of Mátra is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine N. A. G.


The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

Other wines of Winery Laczko Borház

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Other wines of Mátra

See the best wines from of Mátra