
Winery La LoyaneVendanges Manuelles Lirac Rosé
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Vendanges Manuelles Lirac Rosé
Pairings that work perfectly with Vendanges Manuelles Lirac Rosé
Original food and wine pairings with Vendanges Manuelles Lirac Rosé
The Vendanges Manuelles Lirac Rosé of Winery La Loyane matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of roast beef in a foie gras and chanterelle crust, tunisian mloukia of grandmother mimi or tomato, ham, cheese and mushroom pie.
Details and technical informations about Winery La Loyane's Vendanges Manuelles Lirac Rosé.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Informations about the Winery La Loyane
The Winery La Loyane is one of wineries to follow in Lirac.. It offers 18 wines for sale in the of Lirac to come and discover on site or to buy online.
The wine region of Lirac
Rhône cru on the right bank facing Châteauneuf-du-Pape (Gard): Grenache Noir signature as king red (>=40%) with Syrah and Mourvèdre — deep robe with notes of red and black fruits, garrigue, spices evolving to leather, liquorice, truffle and cocoa. Signature fresh rosés on red fruits and flowers. Mineral racy whites of Bourboulenc, Clairette, Grenache Blanc and Roussanne (white fruits, flowers). Only historical Rhône appellation in all 3 colours.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.









