The Winery La Bella Sud of Biferno of Molise

The Winery La Bella Sud is one of the largest wineries in the world. It offers 3 wines for sale in of Biferno to come and discover on site or to buy online.
Looking for the best Winery La Bella Sud wines in Biferno among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Bella Sud wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Bella Sud wines with technical and enological descriptions.
How Winery La Bella Sud wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fondue vigneronne au vin rouge, quiche with mixed vegetables or bitumen leg of lamb.
On the nose the red wine of Winery La Bella Sud. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery La Bella Sud. is a powerful with a lot of tannins present in the mouth.
The wine region of Biferno is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Borgo di Colloredo or the Domaine Camillo de Lellis produce mainly wines red, white and pink. The most planted grape varieties in the region of Biferno are Aglianico et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Biferno often reveals types of flavors of cherry, oak or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
In the mouth of Biferno is a powerful. We currently count 26 estates and châteaux in the of Biferno, producing 32 different wines in conventional, organic and biodynamic agriculture. The wines of Biferno go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Biferno? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Bella Sud.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.