Winery L'Encastell - Ceps de Porrera

Winery L'EncastellCeps de Porrera

The Ceps de Porrera of Winery L'Encastell is a wine from the region of Priorat of Catalogne.
This wine generally goes well with
The Ceps de Porrera of the Winery L'Encastell is in the top 0 of wines of Priorat.

Details and technical informations about Winery L'Encastell's Ceps de Porrera.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Taraboussié

An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).

Informations about the Winery L'Encastell

The winery offers 5 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Priorat in the region of Catalogne

The Winery L'Encastell is one of of the world's greatest estates. It offers 5 wines for sale in the of Priorat to come and discover on site or to buy online.

Top wine Catalogne
In the top 50000 of of Spain wines
In the top 950 of of Priorat wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Priorat

The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

Other wines of Winery L'Encastell

See all wines from Winery L'Encastell

Other wines of Priorat

See the best wines from of Priorat