Winery Kuru Kuru - Sauvignon Blanc

Winery Kuru KuruSauvignon Blanc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc of Winery Kuru Kuru is a white wine from the region of Marlborough of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Kuru Kuru

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Kuru Kuru in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sauvignon Blanc of Winery Kuru Kuru in the region of South Island often reveals types of flavors of vegetal, citrus fruit or tropical fruit.

Details and technical informations about Winery Kuru Kuru's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Lauzet

Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.

Last vintages of this wine

Sauvignon Blanc - 2018
In the top 100 of of Marlborough wines
Average rating: 3.71110.50
Sauvignon Blanc - 2016
In the top 100 of of Marlborough wines
Average rating: 4.211110
Sauvignon Blanc - 2015
In the top 100 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2014
In the top 100 of of Marlborough wines
Average rating: 3.81110.50
Sauvignon Blanc - 2013
In the top 100 of of Marlborough wines
Average rating: 3.61110.50
Sauvignon Blanc - 0
In the top 100 of of Marlborough wines
Average rating: 3.81110.50

The best vintages of Sauvignon Blanc from Winery Kuru Kuru are 2016, 2015, 2014, 0 and 2018.

Informations about the Winery Kuru Kuru

The winery offers 3 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Kuru Kuru is one of of the world's greatest estates. It offers 3 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 2500 of of New Zealand wines
In the top 1500 of of Marlborough wines
In the top 40000 of white wines
In the top 150000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Reserve wine (champagne)

Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.

Other wines of Winery Kuru Kuru

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