Winery Крымсоюзвинпром - Крымский Баррель Совиньон (Crimean Barrel Sauvignon)

Winery КрымсоюзвинпромКрымский Баррель Совиньон (Crimean Barrel Sauvignon)

The Крымский Баррель Совиньон (Crimean Barrel Sauvignon) of Winery Крымсоюзвинпром is a wine from the region of Crimea.
This wine generally goes well with
The Крымский Баррель Совиньон (Crimean Barrel Sauvignon) of the Winery Крымсоюзвинпром is in the top 0 of wines of Crimea.

Details and technical informations about Winery Крымсоюзвинпром's Крымский Баррель Совиньон (Crimean Barrel Sauvignon).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Raboso Piave

A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.

Informations about the Winery Крымсоюзвинпром

The winery offers 10 different wines.
Its wines get an average rating of 2.8.
It is in the top 5 of the best estates in the region
It is located in Crimea

The Winery Крымсоюзвинпром is one of of the world's greatest estates. It offers 9 wines for sale in the of Crimea to come and discover on site or to buy online.

Top wine Crimea
In the top 3000 of of Ukraine wines
In the top 2000 of of Crimea wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Crimea

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

News related to this wine

Moldovan winery creates ‘Freedom Blend’ to support Ukrainian refugees

The ‘Freedom Blend’blend uses a combination of indigenous grape varieties from Ukraine, Georgia and Moldova to symbolise and celebrate freedom in those countries. Purcari is located just 15 miles from the Ukrainian border. It has turned its luxury suites, tasting rooms and conferences rooms into emergency accommodation, housing more than 5,000 people that have fled war-torn Ukraine in the wake of the Russian invasion. The award-winning winery – which claimed best-in-show, platinum an ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Moldovan winery creates ‘Freedom Blend’ to support Ukrainian refugees

The ‘Freedom Blend’blend uses a combination of indigenous grape varieties from Ukraine, Georgia and Moldova to symbolise and celebrate freedom in those countries. Purcari is located just 15 miles from the Ukrainian border. It has turned its luxury suites, tasting rooms and conferences rooms into emergency accommodation, housing more than 5,000 people that have fled war-torn Ukraine in the wake of the Russian invasion. The award-winning winery – which claimed best-in-show, platinum an ...

The word of the wine: Rafle (taste of)

A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.

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