Winery Kruger-RumpfScharlachberg Riesling GG
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Scharlachberg Riesling GG from the Winery Kruger-Rumpf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scharlachberg Riesling GG of Winery Kruger-Rumpf in the region of Nahe is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Scharlachberg Riesling GG of Winery Kruger-Rumpf in the region of Nahe often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Scharlachberg Riesling GG
Pairings that work perfectly with Scharlachberg Riesling GG
Original food and wine pairings with Scharlachberg Riesling GG
The Scharlachberg Riesling GG of Winery Kruger-Rumpf matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed peppers, cataplana with seafood or royal couscous.
Details and technical informations about Winery Kruger-Rumpf's Scharlachberg Riesling GG.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Scharlachberg Riesling GG from Winery Kruger-Rumpf are 2018, 2017, 2015, 2014
Informations about the Winery Kruger-Rumpf
The Winery Kruger-Rumpf is one of of the world's great estates. It offers 89 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
