Winery Konzelmann - Vidal

Winery KonzelmannVidal

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vidal of Winery Konzelmann is a white wine from the region of Ontario.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Vidal of Winery Konzelmann in the region of Ontario often reveals types of flavors of earth, tree fruit.

Details and technical informations about Winery Konzelmann's Vidal.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Neheleschol

A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)

Last vintages of this wine

Vidal - 2015
In the top 100 of of Ontario wines
Average rating: 3.81110.50
Vidal - 0
In the top 100 of of Ontario wines
Average rating: 3.71110.50

The best vintages of Vidal from Winery Konzelmann are 2015, 0

Informations about the Winery Konzelmann

The winery offers 82 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Ontario

The Winery Konzelmann is one of of the world's great estates. It offers 54 wines for sale in the of Ontario to come and discover on site or to buy online.

Top wine Ontario
In the top 4500 of of Canada wines
In the top 200 of of Ontario wines
In the top 100000 of white wines
In the top 400000 wines of the world

The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

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