Winery Kmetija Štekar - 4 Aši

Winery Kmetija Štekar4 Aši

The 4 Aši of Winery Kmetija Štekar is a wine from the region of Gori&scaronka Brda of Primorje.
This wine generally goes well with
The 4 Aši of the Winery Kmetija Štekar is in the top 0 of wines of Gori&scaronka Brda.

Details and technical informations about Winery Kmetija Štekar's 4 Aši.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Noiret

Colourful, structured reds with a deep ruby hue, firm tannins and fresh acidity, featuring black fruits (blackberry, blackcurrant), plum, cherry, black pepper, spices and herbaceous notes without foxy taste. Dense, balanced palate. Disease- and cold-resistant interspecific variety, a locomotive of the north-eastern US (Finger Lakes, Pennsylvania) and Ontario. American hybrid created in 2006 by Cornell University.

Informations about the Winery Kmetija Štekar

The winery offers 21 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Goriška Brda in the region of Primorje

The Winery Kmetija Štekar is one of of the world's great estates. It offers 21 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.

Top wine Primorje
In the top 2500 of of Slovenia wines
In the top 700 of of Gori&scaronka Brda wines
In the top 25000 of wines
In the top 750000 wines of the world

The wine region of Gori&scaronka Brda

Western Slovenia on the Italian border (extension of Collio), green hills. Signature Rebula (Ribolla Gialla), a native cultivated for 750 years: mineral, structured whites with signature notes of pear, white flowers, almond, citrus and marked salinity - the base of the great amber wines on skins. Also lively Sauvignon, round Pinot Grigio, almond-flavoured Friulano. Reds: supple Merlot and firm Cabernet Sauvignon.


The wine region of Primorje

Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.

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