Winery Кипиановское - Kipianovsky - Натуральное Рауинское ხვანჭკარა (Khvanchkara)

Winery Кипиановское - KipianovskyНатуральное Рауинское ხვანჭკარა (Khvanchkara)

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Натуральное Рауинское ხვანჭკარა (Khvanchkara) of Winery Кипиановское - Kipianovsky is a red wine from the region of Racha of Racha-Lechkhumi.
This wine generally goes well with
The Натуральное Рауинское ხვანჭკარა (Khvanchkara) of the Winery Кипиановское - Kipianovsky is in the top 20 of wines of Racha.

Details and technical informations about Winery Кипиановское - Kipianovsky's Натуральное Рауинское ხვანჭკარა (Khvanchkara).

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Fiano blanc

This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.

Informations about the Winery Кипиановское - Kipianovsky

The winery offers 2 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Racha in the region of Racha-Lechkhumi

The Winery Кипиановское - Kipianovsky is one of of the world's greatest estates. It offers 2 wines for sale in the of Racha to come and discover on site or to buy online.

Top wine Racha-Lechkhumi
In the top 3500 of of Georgia wines
In the top 25 of of Racha wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Racha

The wine region of Racha is located in the region of Racha-Lechkhumi of Georgia. Wineries and vineyards like the Domaine Lomtadze Family Wines or the Domaine Khareba produce mainly wines red and white. On the nose of Racha often reveals types of flavors of red fruit, black fruit or dried fruit. We currently count 15 estates and châteaux in the of Racha, producing 17 different wines in conventional, organic and biodynamic agriculture.


The wine region of Racha-Lechkhumi

The wine region of Racha-Lechkhumi of Georgia. Wineries and vineyards like the Domaine Khareba or the Domaine Marani produce mainly wines red and white. The most planted grape varieties in the region of Racha-Lechkhumi are Saperavi et Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Racha-Lechkhumi often reveals types of flavors of tree fruit, earth or red fruit and sometimes also flavors of vegetal, tropical fruit or non oak.

News related to this wine

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We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Astringency

Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.

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