Winery KharebaKhvanchkara (ხვანჭკარა) Semi-Sweet Red
Red wine
This wine generally goes well with
The Khvanchkara (ხვანჭკარა) Semi-Sweet Red of the Winery Khareba is in the top 5 of wines of Georgia and in the top 5 of wines of Racha.
Details and technical informations about Winery Khareba's Khvanchkara (ხვანჭკარა) Semi-Sweet Red.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Khvanchkara (ხვანჭკარა) Semi-Sweet Red from Winery Khareba are 2017, 2016, 2015, 2013
Informations about the Winery Khareba
The Winery Khareba is one of of the world's greatest estates. It offers 75 wines for sale in the of Racha to come and discover on site or to buy online.
The wine region of Racha
The wine region of Racha is located in the region of Racha-Lechkhumi of Georgia. Wineries and vineyards like the Domaine Lomtadze Family Wines or the Domaine Khareba produce mainly wines red and white. On the nose of Racha often reveals types of flavors of red fruit, black fruit or dried fruit. We currently count 15 estates and châteaux in the of Racha, producing 17 different wines in conventional, organic and biodynamic agriculture.
The wine region of Racha-Lechkhumi
The wine region of Racha-Lechkhumi of Georgia. Wineries and vineyards like the Domaine Khareba or the Domaine Marani produce mainly wines red and white. The most planted grape varieties in the region of Racha-Lechkhumi are Saperavi et Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Racha-Lechkhumi often reveals types of flavors of tree fruit, earth or red fruit and sometimes also flavors of vegetal, tropical fruit or non oak.
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The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
