Winery KharebaKhvanchkara (ხვანჭკარა) Semi-Sweet Red
Red wine
This wine generally goes well with
The Khvanchkara (ხვანჭკარა) Semi-Sweet Red of the Winery Khareba is in the top 5 of wines of Georgia and in the top 5 of wines of Racha.
Details and technical informations about Winery Khareba's Khvanchkara (ხვანჭკარა) Semi-Sweet Red.
Discover the grape variety: Negro Aramo
Light and fruity reds with a clear ruby colour, silky tannins and an airy palate with preserved acidity, featuring aromas of red fruits and characteristic volcanic mineral notes from the Canarian basaltic soils. Discreet insular profile. Preserved for its heritage value, it is among the Canarian autochthonous grapes studied for their genetic and ampelographic insular interest. Spanish autochthonous black grape from the Canary Islands, grown in small quantities.
Last vintages of this wine
The best vintages of Khvanchkara (ხვანჭკარა) Semi-Sweet Red from Winery Khareba are 2017, 2016, 2015, 0 and 2013.
Informations about the Winery Khareba
The Winery Khareba is one of of the world's greatest estates. It offers 75 wines for sale in the of Racha to come and discover on site or to buy online.
The wine region of Racha
Mountainous region of north-west Georgia (Racha-Lechkhumi), vineyards on the right bank of the Rioni river on Likhi slopes at 450–750 m. Aleksandreuli and Mujuretuli are the signature reds, blended exclusively for the mythical Khvanchkara: a naturally semi-sweet deep ruby red with intense notes of raspberry, wild strawberry, cherry, violet and spice, velvety tannins and an enchanting bouquet. The ancestral homeland of qvevri winemaking.
The wine region of Racha-Lechkhumi
Prestigious small region in north-west Georgia in the high Caucasus valleys, altitude vineyards on schisto-calcareous soils. Aleksandrouli is the native king in reds: full-bodied and rich with notes of black cherry, blackberry, plum, spices and a floral touch, dense tannins — blended with Mujuretuli for the flagship Khvanchkara (legendary semi-sweet red, favourite of Stalin). Rare native Usakhelauri and Otskhanuri Sapere. Textured Tsolikouri in whites.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
