Winery Kilian BoppRiesling Revolution
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Revolution from the Winery Kilian Bopp
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Revolution of Winery Kilian Bopp in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Riesling Revolution
Pairings that work perfectly with Riesling Revolution
Original food and wine pairings with Riesling Revolution
The Riesling Revolution of Winery Kilian Bopp matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chinchards with white wine and grapes, mussel clusters or oriental stuffed vegetables.
Details and technical informations about Winery Kilian Bopp's Riesling Revolution.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Kilian Bopp
The Winery Kilian Bopp is one of of the world's greatest estates. It offers 12 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
