Khvanchkara WinerySaperavi (საფერავი)
Red wine
This wine generally goes well with
The Saperavi (საფერავი) of the Khvanchkara Winery is in the top 10 of wines of Kakheti.
Wine flavors and olphactive analysis
On the nose the Saperavi (საფერავი) of Khvanchkara Winery in the region of Kakheti often reveals types of flavors of non oak, oak.
Details and technical informations about Khvanchkara Winery's Saperavi (საფერავი).
Discover the grape variety: Saperavi
Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.
Last vintages of this wine
The best vintages of Saperavi (საფერავი) from Khvanchkara Winery are 2013, 2019, 0, 2015 and 2017.
Informations about the Khvanchkara Winery
The Khvanchkara Winery is one of of the world's greatest estates. It offers 12 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
