Winery Khaos MaraniKindzmarauli Semi Sweet Red

Sweet wine of Kakheti of Georgia

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Kindzmarauli Semi Sweet Red of Winery Khaos Marani is a sweet wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Khaos Marani's Kindzmarauli Semi Sweet Red.

Winery

Winery Khaos Marani

Grape varieties

Region/Great wine region

Kakheti

Country

Georgia

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Rouge du Pays

Structured and elegant reds with a deep ruby robe, firm yet melted tannins and a dense palate with fine acidity, showing signature aromas of red fruits (morello cherry, raspberry), spices, pepper and Alpine mineral notes. Fine Valaisan ageing potential. Star of the great Valaisan reds on the sun-drenched slopes of the Swiss Rhône, a typical expression of Alpine terroir. Valaisan synonym for Cornalin, native black grape from Valais, identical to Cornalin from the Aosta Valley.

Last vintages of this wine

Kindzmarauli Semi Sweet Red - 0

In the top 100 of of Kakheti wines

Average rating: 3.2

The best vintages of Kindzmarauli Semi Sweet Red from Winery Khaos Marani are 0

Informations about the Winery Khaos Marani

The winery offers 9 different wines.

Its wines get an average rating of 3.3.

It is in the top 5 of the best estates in the region

It is located in Kakheti

The Winery Khaos Marani is one of of the world's greatest estates. It offers 7 wines for sale in the of Kakheti to come and discover on site or to buy online.

In the top 5500 of of Georgia wines

In the top 5000 of of Kakheti wines

In the top 40000 of sweet wines

In the top 1500000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.