Winery Kék - Válogatás Merlot

Winery KékVálogatás Merlot

The Válogatás Merlot of Winery Kék is a wine from the region of Sopron.
This wine generally goes well with
The Válogatás Merlot of the Winery Kék is in the top 0 of wines of Sopron.

Details and technical informations about Winery Kék's Válogatás Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Terrano

This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.

Last vintages of this wine

Válogatás Merlot - 0
In the top 0 of of Sopron wines
Average rating: 3.81110.50

The best vintages of Válogatás Merlot from Winery Kék are 0

Informations about the Winery Kék

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Sopron

The Winery Kék is one of of the world's greatest estates. It offers 3 wines for sale in the of Sopron to come and discover on site or to buy online.

Top wine Sopron
In the top 4500 of of Hungary wines
In the top 60 of of Sopron wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Sopron

The wine region of Sopron of Hungary. Wineries and vineyards like the Domaine Weninger or the Domaine Weninger produce mainly wines red, white and pink. The most planted grape varieties in the region of Sopron are Merlot, Zweigelt and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sopron often reveals types of flavors of cherry, smoke or oak and sometimes also flavors of tree fruit, spices or citrus fruit.

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

Other wines of Winery Kék

See all wines from Winery Kék

Other wines of Sopron

See the best wines from of Sopron