Winery Ke Bontà - Pinot Grigio

Winery Ke BontàPinot Grigio

The Pinot Grigio of Winery Ke Bontà is a wine from the region of Provincia di Pavia of Lombardia.
This wine generally goes well with
The Pinot Grigio of the Winery Ke Bontà is in the top 0 of wines of Provincia di Pavia.

Details and technical informations about Winery Ke Bontà's Pinot Grigio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Bogdanusa

This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.

Informations about the Winery Ke Bontà

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Provincia di Pavia in the region of Lombardia

The Winery Ke Bontà is one of of the world's greatest estates. It offers 5 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.

Top wine Lombardia
In the top 150000 of of Italy wines
In the top 20000 of of Provincia di Pavia wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Provincia di Pavia

The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

Other wines of Winery Ke Bontà

See all wines from Winery Ke Bontà

Other wines of Provincia di Pavia

See the best wines from of Provincia di Pavia