Winery Kakheti CoKvareli Red Dry
Red wine
This wine generally goes well with
Details and technical informations about Winery Kakheti Co's Kvareli Red Dry.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of Kvareli Red Dry from Winery Kakheti Co are 2014, 2013, 0
Informations about the Winery Kakheti Co
The Winery Kakheti Co is one of of the world's greatest estates. It offers 25 wines for sale in the of Kvareli to come and discover on site or to buy online.
The wine region of Kvareli
The wine region of Kvareli is located in the region of Kakheti of Georgia. Wineries and vineyards like the Domaine Papuna’s Marani (პაპუნას მარანი) or the Domaine Koncho produce mainly wines red and white. The most planted grape varieties in the region of Kvareli are Saperavi et Khikhvi, they are then used in wines in blends or as a single variety. On the nose of Kvareli often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, microbio or red fruit.
The wine region of Kakheti
Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
