
Domaine Juliette AvrilCuvée Mailys Cairanne
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Cuvée Mailys Cairanne from the Domaine Juliette Avril
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Mailys Cairanne of Domaine Juliette Avril in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Mailys Cairanne of Domaine Juliette Avril in the region of Rhone Valley often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of oak, red fruit.
Food and wine pairings with Cuvée Mailys Cairanne
Pairings that work perfectly with Cuvée Mailys Cairanne
Original food and wine pairings with Cuvée Mailys Cairanne
The Cuvée Mailys Cairanne of Domaine Juliette Avril matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, rack of lamb with herbs or rabbit with mustard in foil.
Details and technical informations about Domaine Juliette Avril's Cuvée Mailys Cairanne.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Cuvée Mailys Cairanne from Domaine Juliette Avril are 2017, 2015, 2016, 2014
Informations about the Domaine Juliette Avril
The Domaine Juliette Avril is one of of the world's greatest estates. It offers 16 wines for sale in the of Cairanne to come and discover on site or to buy online.
The wine region of Cairanne
Southern Rhône cru promoted in 2016 (Vaucluse): Grenache signature king red (≥50%) with Syrah and Mourvèdre — deep robe with notes of black cherry, blackberry, raspberry, garrigue, liquorice, spice and peppery touch, elegant tannic structure and long finish, 5-15 year ageing. Racy whites from Clairette, Grenache Blanc, Roussanne and Bourboulenc (white fruits, flowers, honey). AOC (2016), ~1,088 ha on 3 terroirs, mandatory hand harvest, Mediterranean climate.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.














