The Winery Jules Naigeon of Geelong of Victoria
The Winery Jules Naigeon is one of the best wineries to follow in Geelong.. It offers 0 wines for sale in of Geelong to come and discover on site or to buy online.
Looking for the best Winery Jules Naigeon wines in Geelong among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jules Naigeon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jules Naigeon wines with technical and enological descriptions.
Planning a wine route in the of Geelong? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jules Naigeon.
Variety of Argentinean origin.
We are excited to announce the first of Decanter’s Wine Experiences, a series of carefully curated wine trips hosted by our regional wine specialists. Each trip is a carefully tailored once-in-a-lifetime experience that will grant guests access to the best vineyards, restaurants and wine experts of the region. Starting with a trip to the Rhône valley, Matt Walls will be hosting the first Decanter Wine Experience, imparting his knowledge of the region which he has honed over the years while rep ...
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
Last year, there was much mirth on wine Twitter about a particularly excruciating tasting note. You’re right. The wine trade needs to get out more. But still… this one was a beauty. It began well enough – really quite beautiful, in fact. But before long the imaginative descriptions were getting more ornate and strained. It moved from poetic to meaningless before finishing with a reference to Burnt Norton – the first of TS Eliot’s Four Quartets – that put it firmly in Private Eye magazine’s ...
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.