Winery Joseph Cellars - Cabernet Franc

Winery Joseph CellarsCabernet Franc

The Cabernet Franc of Winery Joseph Cellars is a wine from the region of Napa Valley of California.
This wine generally goes well with
The Cabernet Franc of the Winery Joseph Cellars is in the top 0 of wines of Napa Valley.

Details and technical informations about Winery Joseph Cellars's Cabernet Franc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Allison seedless

American, intraspecific crossing between the red globe and the princess obtained in 2000 by the Sheehan genetics (California). It can be found in the United States, South Africa, Spain, Italy, ... almost unknown in France because of a very late maturity.

Informations about the Winery Joseph Cellars

The winery offers 27 different wines.
Its wines get an average rating of 4.3.
It is in the top 15 of the best estates in the region
It is located in Napa Valley in the region of California
Find the Winery Joseph Cellars on Facebook

The Winery Joseph Cellars is one of of the world's great estates. It offers 18 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 70000 of of United States wines
In the top 50000 of of Napa Valley wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Napa Valley

The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Marc

Solid part resulting from the pressing of the grape (stalks, pips, skins).

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