Winery Joseph Moellinger & FilsPinot Gris Vendange Tardive

Sweet wine of Alsace of France

The Pinot Gris Vendange Tardive of Winery Joseph Moellinger & Fils is a sweet wine from the region of Alsace.
This wine generally goes well with pork, cured meat or mushrooms.

Food and wine pairings with Pinot Gris Vendange Tardive

Pairings that work perfectly with Pinot Gris Vendange Tardive

Original food and wine pairings with Pinot Gris Vendange Tardive

Spicy food

The Pinot Gris Vendange Tardive of Winery Joseph Moellinger & Fils matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sublime salmon (stuffed salmon), shrimp and zucchini with curry and coconut milk or mashed potatoes with spinach and 2 salmon.

Details and technical informations about Winery Joseph Moellinger & Fils's Pinot Gris Vendange Tardive.

Winery

Winery Joseph Moellinger & Fils

Grape varieties

Pinot gris

Region/Great wine region

Alsace

Country

France

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

Informations about the Winery Joseph Moellinger & Fils

The winery offers 30 different wines.

Its wines get an average rating of 3.9.

It is in the top 20 of the best estates in the region

It is located in Alsace

The Winery Joseph Moellinger & Fils is one of of the world's great estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 20000 of of Alsace wines

In the top 35000 of sweet wines

In the top 1000000 wines of the world

The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.