Winery John Gehrig - Elizabeth's Block

Winery John GehrigElizabeth's Block

The Elizabeth's Block of Winery John Gehrig is a wine from the region of King Valley of Victoria.
This wine generally goes well with
The Elizabeth's Block of the Winery John Gehrig is in the top 0 of wines of King Valley.

Details and technical informations about Winery John Gehrig's Elizabeth's Block.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Epinou

A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.

Informations about the Winery John Gehrig

The winery offers 36 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in King Valley in the region of Victoria
Find the Winery John Gehrig on Facebook and on Twitter

The Winery John Gehrig is one of of the world's greatest estates. It offers 27 wines for sale in the of King Valley to come and discover on site or to buy online.

Top wine Victoria
In the top 25000 of of Australia wines
In the top 5000 of of King Valley wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of King Valley

The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.

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