Winery Jeff Konsbrück - Cuvée Karin Ahn Goellebur

Winery Jeff KonsbrückCuvée Karin Ahn Goellebur

The Cuvée Karin Ahn Goellebur of Winery Jeff Konsbrück is a red wine from the region of Willamette Valley of Oregon.
This wine generally goes well with

Details and technical informations about Winery Jeff Konsbrück's Cuvée Karin Ahn Goellebur.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Regent

Richly coloured and structured reds with a deep purple colour and supple tannins, on aromas of blackcurrant, blackberry, plum, spices and discreet herbal notes. Round palate, fruity finish. A disease-resistant hybrid (downy and powdery mildew), it produces modern organic reds in Germany (Rheinhessen, Palatinate), Switzerland, Belgium and the Netherlands. Created in 1967 at Geilweilerhof by Gerhardt Alleweldt.

Informations about the Winery Jeff Konsbrück

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Willamette Valley in the region of Oregon

The Winery Jeff Konsbrück is one of of the world's great estates. It offers 17 wines for sale in the of Willamette Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 1500 of of United States wines
In the top 1500 of of Willamette Valley wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Willamette Valley

World benchmark for Pinot Noir outside Burgundy: elegant, fine reds with notes of cherry, raspberry, plum, undergrowth, damp earth and sweet spices, silky tannins and acidity preserved by the cool climate. Star grape on volcanic soils (Jory), Burgundian latitude (45°). Also taut Chardonnay in full quality rise, round Pinot Gris and lively Riesling. Oregon's main AVA (240 km between Coast Range and Cascades).


The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.

The word of the wine: Burgundy melon

A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.

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