Winery Jean-Yves BordageClos du Cochet Coteaux du Layon Rochefort
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This wine generally goes well with
The Clos du Cochet Coteaux du Layon Rochefort of the Winery Jean-Yves Bordage is in the top 0 of wines of Coteaux du Layon 'Rochefort-sur-Loire'.
Details and technical informations about Winery Jean-Yves Bordage's Clos du Cochet Coteaux du Layon Rochefort.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Informations about the Winery Jean-Yves Bordage
The Winery Jean-Yves Bordage is one of of the world's greatest estates. It offers 3 wines for sale in the of Coteaux du Layon 'Rochefort-sur-Loire' to come and discover on site or to buy online.
The wine region of Coteaux du Layon 'Rochefort-sur-Loire'
The wine region of Coteaux du Layon 'Rochefort-sur-Loire' is located in the region of Côteaux du Layon of Loire Valley of France. Wineries and vineyards like the Château Pierre-Bise or the Domaine de la Motte produce mainly wines sweet, white and red. The most planted grape varieties in the region of Coteaux du Layon 'Rochefort-sur-Loire' are Chenin blanc et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Layon 'Rochefort-sur-Loire' often reveals types of flavors of pineapple, cherry or red fruit and sometimes also flavors of spices, cheese or cranberry.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
