Winery Jean Pierre Renoir - Special Edition Blanc

Winery Jean Pierre RenoirSpecial Edition Blanc

The Special Edition Blanc of Winery Jean Pierre Renoir is a wine from the region of Castille-et-Léon.
This wine generally goes well with
The Special Edition Blanc of the Winery Jean Pierre Renoir is in the top 0 of wines of Castille-et-Léon.

Details and technical informations about Winery Jean Pierre Renoir's Special Edition Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Clairette

Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Jean Pierre Renoir

The winery offers 2 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Castille-et-Léon

The Winery Jean Pierre Renoir is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 55000 of of Spain wines
In the top 8500 of of Castille-et-Léon wines
In the top 250000 of wines
In the top 850000 wines of the world

The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

Other wines of Winery Jean Pierre Renoir

See all wines from Winery Jean Pierre Renoir

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