Winery Jean Paul Mercier Saint Andre Les Marches - Noblesse Cep Vin De Savoie Abymes

Winery Jean Paul Mercier Saint Andre Les MarchesNoblesse Cep Vin De Savoie Abymes

The Noblesse Cep Vin De Savoie Abymes of Winery Jean Paul Mercier Saint Andre Les Marches is a white wine from the region of Savoie.
This wine generally goes well with

Details and technical informations about Winery Jean Paul Mercier Saint Andre Les Marches's Noblesse Cep Vin De Savoie Abymes.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aligoté

Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.

Informations about the Winery Jean Paul Mercier Saint Andre Les Marches

The winery offers 6 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in Savoie

The Winery Jean Paul Mercier Saint Andre Les Marches is one of of the world's greatest estates. It offers 5 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 300000 of of France wines
In the top 2500 of of Savoie wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

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