Winery Jean-Paul et Jean-Luc Millet - Sancerre Rosé

Winery Jean-Paul et Jean-Luc MilletSancerre Rosé

The Sancerre Rosé of Winery Jean-Paul et Jean-Luc Millet is a pink wine from the region of Sancerre of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Jean-Paul et Jean-Luc Millet's Sancerre Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Biancu gentile

Structured, fat dry whites with a pale golden robe, an ample palate and preserved acidity of refined yellow fruits (pear, peach, apricot), candied citrus, white flowers (acacia, hawthorn), fennel and Mediterranean notes. A sunny, expressive profile. Grown on a few hectares in Corse-du-Sud, preserved by growers committed to the ampelographic heritage. Component of Vin de Corse AOC and IGP Île de Beauté. Rare native Corsican grape.

Informations about the Winery Jean-Paul et Jean-Luc Millet

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Sancerre in the region of Loire Valley
Find the Winery Jean-Paul et Jean-Luc Millet on Facebook

The Winery Jean-Paul et Jean-Luc Millet is one of of the world's greatest estates. It offers 4 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 300000 of of France wines
In the top 30000 of of Sancerre wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Sancerre

World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

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