
Winery Jean LefortVolnay 1er Cru 'Clos des Chênes'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Volnay 1er Cru 'Clos des Chênes' from the Winery Jean Lefort
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volnay 1er Cru 'Clos des Chênes' of Winery Jean Lefort in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Volnay 1er Cru 'Clos des Chênes'
Pairings that work perfectly with Volnay 1er Cru 'Clos des Chênes'
Original food and wine pairings with Volnay 1er Cru 'Clos des Chênes'
The Volnay 1er Cru 'Clos des Chênes' of Winery Jean Lefort matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef kidney, sauté of veal with the moulinex cookeo or salmon and goat cheese quiche.
Details and technical informations about Winery Jean Lefort's Volnay 1er Cru 'Clos des Chênes'.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Informations about the Winery Jean Lefort
The Winery Jean Lefort is one of of the world's great estates. It offers 56 wines for sale in the of Volnay 1er Cru 'Clos des Chênes' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Clos des Chênes'
The wine region of Volnay 1er Cru 'Clos des Chênes' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Michel Lafarge or the Domaine Christophe Vaudoisey produce mainly wines red and white. The most planted grape varieties in the region of Volnay 1er Cru 'Clos des Chênes' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Clos des Chênes' often reveals types of flavors of earth, toasty or plum and sometimes also flavors of leather, red cherry or pepper.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".









