
Winery Jean Francois QuénardLe Bergeron Comme Avant
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Le Bergeron Comme Avant of Winery Jean Francois Quénard in the region of Savoie often reveals types of flavors of earth, microbio or oak.
Food and wine pairings with Le Bergeron Comme Avant
Pairings that work perfectly with Le Bergeron Comme Avant
Original food and wine pairings with Le Bergeron Comme Avant
The Le Bergeron Comme Avant of Winery Jean Francois Quénard matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, thiebou yappe from senegal (rice with lamb) or hawaiian pizza.
Details and technical informations about Winery Jean Francois Quénard's Le Bergeron Comme Avant.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Bergeron Comme Avant from Winery Jean Francois Quénard are 2014, 2016, 2015, 2012 and 2013.
Informations about the Winery Jean Francois Quénard
The Winery Jean Francois Quénard is one of of the world's greatest estates. It offers 23 wines for sale in the of Vin de Savoie to come and discover on site or to buy online.
The wine region of Vin de Savoie
Vin de Savoie (often written simply as "Savoie") is the main appellation of the Savoie region in the far east of France. This mountainous region located west of the Alps has distinctive wine styles that are rarely seen outside their territory of origin. Most are Dry white wines made from the Altesse, Jacquère and Chasselas grapes. Savoy wines are often described as distinctly "alpine", citing their fresh, Mineral characteristics.
The wine region of Savoie
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.














