Winery Jean-François DebourgTout en Gamay
Pink wine
This wine generally goes well with beef
Food and wine pairings with Tout en Gamay
Pairings that work perfectly with Tout en Gamay
Original food and wine pairings with Tout en Gamay
The Tout en Gamay of Winery Jean-François Debourg matches generally quite well with dishes of beef such as recipes of beef bourguignon with tomato.
Details and technical informations about Winery Jean-François Debourg's Tout en Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Tout en Gamay from Winery Jean-François Debourg are 2018, 0
Informations about the Winery Jean-François Debourg
The Winery Jean-François Debourg is one of of the world's great estates. It offers 14 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
