Winery Jean-Claude Leclerc - La Cuvée des Filles Menetou-Salon Rosé

Winery Jean-Claude LeclercLa Cuvée des Filles Menetou-Salon Rosé

The La Cuvée des Filles Menetou-Salon Rosé of Winery Jean-Claude Leclerc is a pink wine from the region of Menetou-Salon of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Jean-Claude Leclerc's La Cuvée des Filles Menetou-Salon Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Christmas rose

Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).

Informations about the Winery Jean-Claude Leclerc

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 31 of the best estates in the region
It is located in Menetou-Salon in the region of Loire Valley

The Winery Jean-Claude Leclerc is one of of the world's great estates. It offers 5 wines for sale in the of Menetou-Salon to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Menetou-Salon

The wine region of Menetou-Salon is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Jean-Max Roger or the Isabelle et Pierre Clement (Domaine de Chatenoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Menetou-Salon are Pinot noir, Cabernet franc and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Menetou-Salon often reveals types of flavors of grapefruit, saline or pineapple and sometimes also flavors of earthy, green apple or melon.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

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