Winery Jagdhaus Hubertus - Cuvee Maries Michelle Weissburgunder

Winery Jagdhaus HubertusCuvee Maries Michelle Weissburgunder

The Cuvee Maries Michelle Weissburgunder of Winery Jagdhaus Hubertus is a wine from the region of Baden.
This wine generally goes well with
The Cuvee Maries Michelle Weissburgunder of the Winery Jagdhaus Hubertus is in the top 0 of wines of Baden.

Details and technical informations about Winery Jagdhaus Hubertus's Cuvee Maries Michelle Weissburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saint Laurent

This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.

Informations about the Winery Jagdhaus Hubertus

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Baden

The Winery Jagdhaus Hubertus is one of of the world's greatest estates. It offers 6 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 75000 of of Germany wines
In the top 8500 of of Baden wines
In the top 300000 of wines
In the top 1000000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

News related to this wine

Bordeaux winemaker turns north to make Breton Chardonnay

Lamballe, CEO of window manufacturer FenêtréA, purchased the 25-hectare property Kerfraval in the village of Baden, near the natural harbour of the Gulf of Morbihan, in March 2022. Sallaud will transform Kerfraval into a wine estate, named Domaine Lamballe, comprising a winery – where he will make still and sparkling wine – a visitor centre and six gites. ‘We will plant 10ha of Chardonnay in April this year to make still and sparkling wines,’ Sallaud told Decanter. ‘Mr Lamballe loves Chablis, he ...

DWWA Winners’ Bar: A spectacular scene at the DFWE NYC

A one day event not to be missed, Decanter’s flagship Fine Wine Encounter made waves in New York City this month. With more than 500 fine wine lovers in attendance and some 50 world-renowned producers, guests enjoyed outstanding wines with views to match on the 60th floor of Manhatta in the Financial District. Doors opened to the impressive DWWA winners’ bar, featuring 31 top-scoring wines awarded a minimum of 95 points and a Gold, Platinum or Best in Show medal. The Decanter World Wine Aw ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

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