Winery Jacques DepagneuxVieilles Vignes Mâcon-Loché
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Vieilles Vignes Mâcon-Loché
Pairings that work perfectly with Vieilles Vignes Mâcon-Loché
Original food and wine pairings with Vieilles Vignes Mâcon-Loché
The Vieilles Vignes Mâcon-Loché of Winery Jacques Depagneux matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut beans, codfish portuguese style or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Jacques Depagneux's Vieilles Vignes Mâcon-Loché.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vieilles Vignes Mâcon-Loché from Winery Jacques Depagneux are 2015, 2018, 2017
Informations about the Winery Jacques Depagneux
The Winery Jacques Depagneux is one of of the world's greatest estates. It offers 72 wines for sale in the of Mâcon-Loché to come and discover on site or to buy online.
The wine region of Mâcon-Loché
Mâcon geographic designation (2005) on Loché just south of Mâcon, bordering Pouilly-Loché: 100% Chardonnay whites. Vines climbing gentle slopes at 190–220 m above the Saône plain – profiles ranging from silky opulence to mineral vivacity depending on the climat. Jurassic Bathonian clay-limestone soils. Ceiling yield 66 hl/ha (10% higher than Pouilly-Loché at 60 hl/ha).
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
