
Winery Jacques de MerialDuc de Béros Rouge
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Duc de Béros Rouge
Pairings that work perfectly with Duc de Béros Rouge
Original food and wine pairings with Duc de Béros Rouge
The Duc de Béros Rouge of Winery Jacques de Merial matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of dombrés and pig tails, orloff roast or wild boar ragout with kriek.
Details and technical informations about Winery Jacques de Merial's Duc de Béros Rouge.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Duc de Béros Rouge from Winery Jacques de Merial are 0
Informations about the Winery Jacques de Merial
The Winery Jacques de Merial is one of of the world's greatest estates. It offers 16 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.














