Winery Ivar Wines - Solaris Orange

Winery Ivar WinesSolaris Orange

The Solaris Orange of Winery Ivar Wines is a sweet wine from the region of Gelderland.
This wine generally goes well with

Details and technical informations about Winery Ivar Wines's Solaris Orange.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Solaris

Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.

Informations about the Winery Ivar Wines

The winery offers 3 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Gelderland
Find the Winery Ivar Wines on Facebook

The Winery Ivar Wines is one of of the world's greatest estates. It offers 3 wines for sale in the of Gelderland to come and discover on site or to buy online.

Top wine Gelderland
In the top 550 of of Netherlands wines
In the top 250 of of Gelderland wines
In the top 40000 of sweet wines
In the top 1500000 wines of the world

The wine region of Gelderland

The wine region of Gelderland of Netherlands. Wineries and vineyards like the Domaine Betuws Wijndomein or the Domaine Betuws Wijndomein produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gelderland are Johanniter, Regent and Solaris, they are then used in wines in blends or as a single variety. On the nose of Gelderland often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of earth, tree fruit or citrus fruit.

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

Other wines of Winery Ivar Wines

See all wines from Winery Ivar Wines

Other wines of Gelderland

See the best wines from of Gelderland

Other similar sweet wines

See the best sweet wines of Gelderland