Winery Vitas - Malvasia

Winery VitasMalvasia

The Malvasia of Winery Vitas is a wine from the region of Friuli Aquileia of Friuli-Venezia Giulia.
This wine generally goes well with
The Malvasia of the Winery Vitas is in the top 0 of wines of Friuli Aquileia.

Details and technical informations about Winery Vitas's Malvasia.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Teroldego

Powerful and intensely coloured reds with an almost black inky colour, firm tannins and precise acidity, on aromas of blackberry, black plum, black cherry, violet, spices, liquorice and balsamic notes. Fine ageing potential. The near-exclusive star of Teroldego Rotaliano DOC on the alluvial plain of Campo Rotaliano in northern Trentino, also made as taut rosés. Native variety of Trentino, a genetic parent of Syrah and related to Lagrein.

Informations about the Winery Vitas

The winery offers 18 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Vitas.
It is in the top 20 of the best estates in the region
It is located in Friuli Aquileia in the region of Friuli-Venezia Giulia
Find the Winery Vitas on Facebook

The Winery Vitas is one of of the world's great estates. It offers 16 wines for sale in the of Friuli Aquileia to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 200000 of of Italy wines
In the top 35 of of Friuli Aquileia wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Friuli Aquileia

DOC of Friuli-Venezia Giulia between the Alps and the Adriatic, alluvial soils, mixed continental-maritime climate with cool nights. Friulano the white signature (min. 50%): tense and precise with green apple, pear, almond, white flowers and mineral touch, thirst-quenching. Pinot Grigio, lively Sauvignon, broad Chardonnay, Malvasia Istriana as complements.


The wine region of Friuli-Venezia Giulia

Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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