Winery Mandrarossa - Vendemmia Tardiva

Winery MandrarossaVendemmia Tardiva

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vendemmia Tardiva of Winery Mandrarossa is a sweet wine from the region of Menfi of Sicily.
This wine generally goes well with

Details and technical informations about Winery Mandrarossa's Vendemmia Tardiva.

Winemaker
Mandrarossa
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Palieri

Table grape with long clusters and spherical black-violet berries, thin skin and crisp flesh, sweet fresh taste. Grown in Italy for fresh consumption, prized for its attractive appearance and good shelf life. One of the Italian table grape varieties sold across European supermarkets and markets. Black Italian table grape variety obtained by crossing for fresh consumption.

Last vintages of this wine

Vendemmia Tardiva - 0
In the top 100 of of Menfi wines
Average rating: 411110

The best vintages of Vendemmia Tardiva from Winery Mandrarossa are 0

Informations about the Winery Mandrarossa

The winery offers 55 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Cantine Settesoli.
It is in the top 45 of the best estates in the region
It is located in Menfi in the region of Sicily
Find the Winery Mandrarossa on Facebook and on Twitter

The Winery Mandrarossa is one of of the world's great estates. It offers 53 wines for sale in the of Menfi to come and discover on site or to buy online.

Top wine Sicily
In the top 70000 of of Italy wines
In the top 450 of of Menfi wines
In the top 15000 of sweet wines
In the top 400000 wines of the world

The wine region of Menfi

DOC in south-western Sicily (Agrigento, ~280 ha) between limestone hills and the Mediterranean Sea, generous sunshine. Nero d'Avola and Syrah are the signature reds: full-bodied and sun-drenched with intense black cherry, blackberry, plum, gentle spices and a hint of tobacco, round tannins. Grillo, Grecanico and Chardonnay as fresh aromatic whites with citrus, white flowers and a saline maritime touch, ideal with seafood. Mandrarossa as flagship.


The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Burgundy piece

228-litre barrel.

Other wines of Winery Mandrarossa

See all wines from Winery Mandrarossa