Winery CasorzoRuby Dolce Malvasia

Sweet wine of Piedmont of Italy

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Ruby Dolce Malvasia of Winery Casorzo is a sweet wine from the region of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Casorzo's Ruby Dolce Malvasia.

Winery

Winery Casorzo

Grape varieties

Region/Great wine region

Piedmont

Country

Italy

Style of wine

Sweet

Alcohol

6.5°

Allergens

Contains sulfites

Discover the grape variety: Klevener de Heiligenstein

Aromatic, refined dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of discreet muscat notes (rose), white flowers, white-fleshed fruits (pear) and delicate spicy notes. A distinctive aromatic profile, more restrained than Gewurztraminer. Preserved under a specific Alsatian appellation around Heiligenstein (Bas-Rhin), producing identity-driven wines. Rare Alsatian white variety, identical to the Jurassian Savagnin Rose.

Last vintages of this wine

Ruby Dolce Malvasia - 2018

In the top 100 of of Piedmont wines

Average rating: 4.4

Ruby Dolce Malvasia - 0

In the top 100 of of Piedmont wines

Average rating: 4.2

The best vintages of Ruby Dolce Malvasia from Winery Casorzo are 2018, 0

Informations about the Winery Casorzo

The winery offers 41 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Piémont

Find the Winery Casorzo on Facebook

The Winery Casorzo is one of of the world's greatest estates. It offers 38 wines for sale in the of Piedmont to come and discover on site or to buy online.

In the top 70000 of of Italy wines

In the top 15000 of of Piedmont wines

In the top 10000 of sweet wines

In the top 400000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.