Winery Isass - Sforzato Di Valtellina

Winery IsassSforzato Di Valtellina

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sforzato Di Valtellina of Winery Isass is a unknow wine from the region of Lombardia.
This wine generally goes well with

Details and technical informations about Winery Isass's Sforzato Di Valtellina.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Villard

Simple whites or reds with a pale golden or deep ruby hue, a supple palate with moderate acidity and understated fruity aromas with discreet hybrid notes. Disease-resistant. Now marginal, they survive in a few heritage plots in France and bear witness to the post-phylloxera hybridisations of the first half of the 20th century. Synonym for the Villard Blanc and Villard Noir varieties, French hybrids obtained by Bertille Seyve in Bourgoin-Jallieu.

Last vintages of this wine

Sforzato Di Valtellina - 2012
In the top 100 of of Lombardia wines
Average rating: 411110
Sforzato Di Valtellina - 0
In the top 100 of of Lombardia wines
Average rating: 3.81110.50

The best vintages of Sforzato Di Valtellina from Winery Isass are 2012, 0

Informations about the Winery Isass

The winery offers 1 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Lombardie

The Winery Isass is one of of the world's greatest estates. It offers 1 wines for sale in the of Lombardia to come and discover on site or to buy online.

Top wine Lombardia
In the top 80000 of of Italy wines
In the top 3500 of of Lombardia wines
In the top 750 of unknow wines
In the top 450000 wines of the world

The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

Other wines of Lombardia

See the best wines from of Lombardia