Winery Iorio - Taburno Falanghina del Sannio

Winery IorioTaburno Falanghina del Sannio

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Taburno Falanghina del Sannio of Winery Iorio is a white wine from the region of Falanghina del Sannio of Campania.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Taburno Falanghina del Sannio from the Winery Iorio

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Taburno Falanghina del Sannio of Winery Iorio in the region of Campania is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Taburno Falanghina del Sannio of Winery Iorio in the region of Campania often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.

Details and technical informations about Winery Iorio's Taburno Falanghina del Sannio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chelois

Interspecific cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 5593 Seibel (880 Seibel x 4202 Seibel) obtained by Albert Seibel (1844-1936). The Chelois is related to the De Chaunac and the Chancellor. It has been propagated in Canada since 1946 and 1948 for the United States, in France it is no longer planted, therefore no longer present in the vineyard and almost disappearing.

Last vintages of this wine

Taburno Falanghina del Sannio - 2018
In the top 100 of of Falanghina del Sannio wines
Average rating: 3.81110.50
Taburno Falanghina del Sannio - 2017
In the top 100 of of Falanghina del Sannio wines
Average rating: 3.71110.50
Taburno Falanghina del Sannio - 2016
In the top 100 of of Falanghina del Sannio wines
Average rating: 3.61110.50
Taburno Falanghina del Sannio - 2015
In the top 100 of of Falanghina del Sannio wines
Average rating: 3.81110.50
Taburno Falanghina del Sannio - 0
In the top 100 of of Falanghina del Sannio wines
Average rating: 3.71110.50

The best vintages of Taburno Falanghina del Sannio from Winery Iorio are 2018, 2015, 2017, 0 and 2016.

Informations about the Winery Iorio

The winery offers 19 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Falanghina del Sannio in the region of Campania
Find the Winery Iorio on Facebook

The Winery Iorio is one of of the world's greatest estates. It offers 17 wines for sale in the of Falanghina del Sannio to come and discover on site or to buy online.

Top wine Campania
In the top 40000 of of Italy wines
In the top 900 of of Falanghina del Sannio wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Falanghina del Sannio

The wine region of Falanghina del Sannio is located in the region of Sannio of Campanie of Italy. Wineries and vineyards like the Domaine Terre Stregate or the Domaine The Wine Society produce mainly wines white, sparkling and red. On the nose of Falanghina del Sannio often reveals types of flavors of pineapple, lychee or honeysuckle and sometimes also flavors of white pepper, salt or almonds. In the mouth of Falanghina del Sannio is a powerful.


The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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