Winery ImibaliNative Red
Red wine
This wine is a blend of 2 varietals which are the Pinotage and the Ruby-cabernet.
This wine generally goes well with poultry and game (deer, venison).
Food and wine pairings with Native Red
Pairings that work perfectly with Native Red
Original food and wine pairings with Native Red
The Native Red of Winery Imibali matches generally quite well with dishes of game (deer, venison) or poultry such as recipes of wild rabbit with cider or spinach and goat cheese quiche.
Details and technical informations about Winery Imibali's Native Red.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Native Red from Winery Imibali are 0, 2011
Informations about the Winery Imibali
The Winery Imibali is one of of the world's greatest estates. It offers 2 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
