Winery Il Serralh - Yle Pantelleria Blanco

Winery Il SerralhYle Pantelleria Blanco

The Yle Pantelleria Blanco of Winery Il Serralh is a wine from the region of Pantelleria of Sicily.
This wine generally goes well with
The Yle Pantelleria Blanco of the Winery Il Serralh is in the top 0 of wines of Pantelleria.

Details and technical informations about Winery Il Serralh's Yle Pantelleria Blanco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Uva rara

Supple, fruity reds with a light ruby hue, smooth tannins and a fresh, light palate, showing aromas of cherry, red fruits (raspberry) and soft spices. Accessible north-west Italian profile. Traditionally blended with Croatina and Vespolina, it contributes to the typicity of the reds of Oltrepò Pavese and Novarese. Italian black grape grown in Lombardy and Piedmont.

Informations about the Winery Il Serralh

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Pantelleria in the region of Sicily

The Winery Il Serralh is one of of the world's greatest estates. It offers 5 wines for sale in the of Pantelleria to come and discover on site or to buy online.

Top wine Sicily
In the top 150000 of of Italy wines
In the top 9500 of of Pantelleria wines
In the top 45000 of wines
In the top 900000 wines of the world

The wine region of Pantelleria

Insular DOC between Sicily and Tunisia, a volcanic island swept by winds ('Bent el Rhia'), low-trained vines in bowl-shaped depressions, ancestral cultivation listed by UNESCO (2014). Zibibbo (Muscat of Alexandria) as the exclusive signature white: dry to semi-sweet with intense notes of orange blossom, candied citrus, fresh grape, and a volcanic mineral touch. Mythical amber Passito di Pantelleria (sun-dried grapes) with notes of dried apricot, orange peel, fig, and gentle spices.


The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.

Other wines of Winery Il Serralh

See all wines from Winery Il Serralh

Other wines of Pantelleria

See the best wines from of Pantelleria