Winery Il Salice - Nero d'Avola

Winery Il SaliceNero d'Avola

The Nero d'Avola of Winery Il Salice is a wine from the region of Sicilia of Sicily.
This wine generally goes well with
The Nero d'Avola of the Winery Il Salice is in the top 0 of wines of Sicilia.

Details and technical informations about Winery Il Salice's Nero d'Avola.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Maraština

Structured, rich dry whites with a pale golden colour, a broad palate and moderate acidity; signature aromas of almond, yellow fruits (pear, quince), white flowers (acacia) and saline Dalmatian marine notes. Also made into sweet Prošek with dried fruits and honey. Thrives on the calcareous coastal terroirs of the Adriatic in Dalmatia. Indigenous Croatian white grape from Dalmatia, identical to Italian Rukatac.

Informations about the Winery Il Salice

The winery offers 8 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Sicilia in the region of Sicily

The Winery Il Salice is one of of the world's greatest estates. It offers 5 wines for sale in the of Sicilia to come and discover on site or to buy online.

Top wine Sicily
In the top 200000 of of Italy wines
In the top 35000 of of Sicilia wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Sicilia

Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.


The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.

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